Anise covers a lot of territory, not only in terms of size, but in its interesting choice of multi-ethnic foods and stunning forest-and-ice design theme. The ultra-modern décor is warmed by live cooking stations where you’ll have a chance to converse with the chefs and sample a variety of dishes before making your selections. Lovely views of the creek are an added bonus.

Location:  In Hotel - Ground Floor overlooking Dubai Creek
Services:  Breakfast  |  Lunch  |  Dinner

As you might expect from the name, only Bistro Madeleine could evoke the feel of a French brasserie in the heart of Dubai. From its delightful fare and freshly baked pastries and breads to the décor, you’ll think you’re in a traditional neighbourhood café in the centre of Paris. Locals and travellers alike frequent for a leisurely lunch, afternoon tea or a quiet, casual dinner.

Location:  In Hotel - Promenade overlooking the Marina
Services:  Breakfast  |  Lunch  |  Dinner

When one of Lebanon’s most celebrated restaurant families decided to bring their famous Al Sultan Brahim Beirut to the region, no location but the InterContinental Dubai Festival City would do. The restaurant is known for the very finest Arabic seafood.

Location:  In Hotel - Promenade overlooking the Marina
Services:  Lunch  |  Dinner

Three-Michelin-starred chef Pierre Gagnaire made his mark on the global stage when his Parisian restaurant was named third best in the world by Restaurant magazine. To the delight of Dubai locals and visitors, he brings his inimitable style to Reflets by Pierre Gagnaire, located on the hotel promenade. The upscale menu boasts specialties the chef calls “multisensory hits,” created by blending unexpected tastes and textures for a truly adventurous dining experience.

Location:  In Hotel - Promenade overlooking the Marina
Services:  Dinner